Earth & Vine Tangerine Fig Balsamic Finishing Sauce

Italian aged balsamic vinegar is blended with California Mission figs and tangerines for a true culinary experience. Drizzle over gorgonzola, Cheve, or feta cheese. Brush on grilled salmon, chicken, or steak. Whisk with olive oil and use as a salad dressing or bread dipper. Top honeydew or cantaloupe melon wrapped in prosciutto.

Ingredients: Aged Italian Balsamic Vinegar (Naturally Occurring Sulfites), Pure Cane Golden Brown Sugar, Fig Concentrate, Orange Zest (Orange Peel, Sugar, Orange Oil), Tangerine Concentrate, Pure Vanilla Extract, Spices.