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Here it is--the 2001 Grand Champion from the World-Wide Mustard Competition. Richly flavored, with a good mustard bite and just a hint of sweet. Fabulous for sandwiches and all meats.Ingredients: Deep Well Water, Blended Whole and crushed mustard seed soaked in Ipswich Ale Oatmeal Stout, Vinegar, Salt, evaporated cane juice, molasses, salt, chili and clove.