Colman's Original English Mustard (3.52oz)
Silver Medal winner at the 2012 World-Wide Mustard Competition. This smooth sharp brew may be the most famous mustard ever made, dating back to James Jeremiah Colman in the early 1800's. It is the classic go-with for roast beef.
Ingredients: Water, Mustard Flour, Sugar, Salt, Wheat Flour, Spice, Citric Acid.
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