Lakeshore Mustard With Irish Stout
A unique blend of Irish stout and mustard. Excellent with roast beef, steaks and barbecued meats. Superb rough texture is a good match with sharp cheese - a farmhouse cheddar would be very happy with this mustard.
Ingredients: Mustard Seeds (35%), Water, White Wine Vinegar, Spirit Vinegar, Salt, Sugar, Irish Stout (2%), Spices.